Recipes

April 23, 2023

Cinco de Mayo Stuffed Peppers
This ground chicken taco recipe is a surprising twist on the classic dish. Don't be skeptical of the chicken, the combination of flavors will have your taste buds dancing with happiness. With layers of flavor from the taco seasoning to the deep-fried tortilla chips seasoned with garlic salt, this is a meal you won't forget. Be sure to top it off with cotija cheese, cilantro, and more garlic salt for a finishing touch that will have you shouting "Ay Caramba!
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February 14, 2023

Whole Roasted Chicken on the Big Green Egg
It is an amazingly simple yet delicious way to prepare a whole chicken the everyone always enjoys. The simplicity is what makes this so special. There is not a lot of prep work, it is done cooking quickly and the flavors are out of this world.
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February 14, 2023

Aaron Franklin Masterclass Pork Butt
In this episode I cook Pork Butt, the Aaron Franklin way. Aaron rates pork butts as one of the easiest things to do, and recommends using a pork butt with the bone-in, as the bone helps the meat stay together and it helps you determine when the meat is done.
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February 14, 2023

4 Recipes for Brisket Trimmings & Leftovers
There are so many things you can do with Brisket, here are some ideas and tasty ways to take your Brisket to the next level!
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February 14, 2023

Aaron Franklin’s Brisket
We will smoke the mother of all Texas BBQ cuts, a full packer brisket. A brisket has two types of cuts, the flat cut and the point cut. In other kinds of BBQs, the flat and the point are cooked separately, however, in Texas BBQ, both the point and flat are kept together in what is called a full packer brisket.
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February 7, 2023

Sweet, Salty & Spicy Pig Shots On A Stick!
Pig shots will make your taste buds want to explode! Sweet from the BBQ rub and the saltiness from the bacon, combined with the creaminess of the cheese and the spiciness from the jalapeños will become your favorite appetizer!
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February 2, 2023

Whole Hog ft. Tina Cannon
Many of us know how to cook all types of different BBQ but the whole hog is the crowning achievement for any BBQ enthusiast. There are many different aspects to cooking a whole hog well and Tina has certainly proven that she is an expert hog smoker. She even designed and built the cinder block whole hog pit that we cooked on. It is fully insulated by the way that she filled all of the cinder blocks with gravel. Not only does this insulate the pit, but it also helps to make the pit much more solid.
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February 2, 2023

Tina Cannon’s Char Siu Banh Mi Sammich!
If you are interested in one of the most flavorful sandwiches that you will ever try, please make yourself a favor and watch this week video!! The banh mi is a sandwich that is always packed with flavor.
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February 1, 2023

Buffalo Chicken Wings
While football is the main attraction here, we all know that the food that is served during the big game is what everyone will be looking forward to. While there are many different finger foods to serve, chicken wings just seem to go with football. Check out this video to see the crispiest wings ever!!
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