Hello November!! That means hello to the best part of the year as we welcome the start of the holidays. Once I hang up my Halloween costume, my mind just shifts to Thanksgiving even though we’re about three weeks away...
It’s Hispanic Heritage month, and what better way to commemorate it with a Latin baking treat! As you may or may not know, I was raised in El Salvador and although I am a Chinese descendent I do consider El...
Welcome to yet another recipe in my baking journey! Recently, I have become kind of a bread snob (and proud of it!). When I was little, I was brought up eating like the regular grocery white bread for sandwiches and...
Welcome to my first Baking Blog! I thought I would start with something challenging enough, but not too challenging that it would make me a baking failure on my first try, we gotta start nice and easy. For this reason,...
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