Skip to content

Recipes

RSS
  • Aaron Franklin Masterclass Pork Butt
    February 14, 2023

    Aaron Franklin Masterclass Pork Butt

    In this episode I cook Pork Butt, the Aaron Franklin way. Aaron rates pork butts as one of the easiest things to do, and recommends using a pork butt with the bone-in, as the bone helps the meat stay together and it helps you determine when the meat is done. 
    Read now
  • Aaron Franklin’s Brisket
    February 14, 2023

    Aaron Franklin’s Brisket

    We will smoke the mother of all Texas BBQ cuts, a full packer brisket. A brisket has two types of cuts, the flat cut and the point cut. In other kinds of BBQs, the flat and the point are cooked separately, however, in Texas BBQ, both the point and flat are kept together in what is called a full packer brisket.
    Read now

Compare products

{"one"=>"Select 2 or 3 items to compare", "other"=>"{{ count }} of 3 items selected"}

Select first item to compare

Select second item to compare

Select third item to compare

Compare